Menu

Our Menu

See what we’re cooking up!

Assorted Indian appetizers and cocktails on a rustic table

Colorful Mediterranean grain bowls with fresh ingredients

For us, food isn't fuel. It's how we show our community that we care.

Food is at the heart of everything we do—it brings people together, creates memories, and strengthens our community.

Every dish we prepare is crafted with care, using fresh ingredients that reflect our love for sharing great meals with friends and family.

More than just a meal, our food is a celebration of togetherness, made to be enjoyed with the people who matter most.

Lunch

Offered at all times

balanced bowls

mediterranean bowl - lunch special

Balanced Bowl - Greek Cuisine Inspired. seared tofu or grilled chicken thighs over rice with diced cucumber, tomato, red onion, peppers, feta, kalamata olives, and oregano vinaigrette. Includes your choice of Iced Tea, Lemonade, Club Soda, or an available Fountain Drink.

indian curry bowl - lunch special

Balanced Bowl - Indian Cuisine Inspired. seared tofu or chicken thighs simmered in a creamy tomato curry with ginger, garlic, and spices, served over basmati rice with pickled onions, & fresh cilantro. Includes your choice of Iced Tea, Lemonade, Club Soda or available Fountain Drink. Coffee/espresso excluded.

caribbean cod & plantain bowl - lunch special

Balanced Bowl - Cuban Cuisine Inspired. grilled cod with sweet plantains, black beans, avocado, pico de gallo, and rice, finished with Cuban citrus-garlic mojo and cotija cheese Includes your choice of Iced Tea, Lemonade, Club Soda, or an available Fountain Drink.

sichuan bang bang balanced bowl - lunch special

Balanced Bowl - Chinese Cuisine Inspired. seared tofu or grilled chicken thighs over basmati rice with sautéed broccoli and carrots, tossed in bang-bang sauce, and finished with sesame seeds and green onions. Includes your choice of Iced Tea, Lemonade, Club Soda or available Fountain Drink. Coffee/espresso excluded.

Soup n Salads

for dine in: we have a 3% Kitchen Crew Appreciation that is added to every bill♡ Add Protein (4 oz) Sesame-Crusted Tuna Steak $x | Sesame-Roasted Tofu $4.99 | Grilled Chicken Breast $6.99 | Grilled Steak $10.99

beet it salad - France (EU)

Roasted golden beets, oranges and chives on a bed of arugula topped with goat cheese and candied nuts VEG | GF | SF | NF | VGNO | DFO

santa fe salad - USA (NA)

Mixed greens, tajin-roasted corn, black beans, avocado, tomato, white onion, cotija cheese and cilantro-lime dressing | VEG | GF | SF | NF | VGNO | DFO

caesar salad - Mexico (NA)

grilled heart of romaine lettuce, parmesan cheese, toasted baguette with caesar dressing VEG | NF | SF | GFO

mediterranean salad - Greece (EU)

Mixed greens, cucumber, tomato, red onion, red peppers, feta cheese and Kalamata olives, tossed with olive oil, red-wine vinegar and oregano | VEG | GF | SF | VGNO | DFO

soup of the day - USA (NA)

comes with toasted baguette

Kids Menu

kids 11 and younger! available all day every day for dine in: we have a 3% Kitchen Crew Appreciation that is added to every bill♡

grilled cheese sandwich | veg

toast, yellow & white American cheese, choice of fries or fruit vegetarian

beef patty, potato bun, ketchup, american cheese with choice of fries or fruit

mac n cheese | veg

cheese sauce, cavatappi, cheddar cheese vegetarian

chicken tenders

chicken nuggets, ranch & ketchup with choice of fries or fruit (dairy-free w no ranch)

cheese quesadilla | veg

grilled tortilla, cheddar cheese, salsa, sour cream with choice of fries or fruit vegetarian

Dessert Menu

Offered at all times

Dessert Menu

available all day for dine in: we have a 3% Kitchen Crew Appreciation that is added to every bill♡

Chef madhoos epic Bread Pudding

USA (NA) SF | NF | VEG Chef Madhoo's bread pudding with vanilla crema, caramel sauce and spun-sugar tuile

Vegan Chocolate Cake

USA (NA) SF | NF | VEG | VGN | DF Rich and moist cocoa layers with a hint of coconut, topped with coconut whipped cream and strawberry

France (EU) SF | NF | VEG | GF Silky vanilla custard with a crackly caramelized sugar crust, topped with fresh berries

Italy (EU) SF | NF | VEG | GF A scoop of vanilla ice cream drowned in a hot espresso shot!

brownie hot fudge sundae

USA (NA) chocolate brownie chunks served with vanilla ice cream, hot fudge, whipped cream and chopped peanuts SF | VEG | GF | NFO

blood orange tiramisu

tiramisu with blood orange puree and orange liquor garnished with cranberry compote. Italy. SF | NF

Brunch Menu

Available everyday until 4pm

bon voyage

for dine in: we have a 3% Kitchen Crew Appreciation that is added to every bill♡

build-your-own omelet - France (EU)

French rolled egg or egg white omelet; base version comes with a choice of one cheese. Comes with a small salad or herbed potatoes

lemon & ricotta pancakes with mascarpone - Italy (EU)

three fluffy pancakes made with gluten-free flour and ricotta cheese topped with mascarpone and house syrup

avocado toast - Australia (OC)

grilled sourdough bread with sliced avocado, fried egg, and arugula, topped with a roasted golden beet, orange and chive medley, goat cheese, and candied pecans. | VEG | VGNO | SF | NFO| DFO | GFO +$3

breakfast tacos - Mexico (NA)

chorizo, herbed potatoes, peppers, onions, scrambled eggs, cotija cheese and avocado served on corn tortillas with pico de gallo

french toast - France (EU)

lightly battered, griddled toast topped with warm berry compote, powdered sugar, & whipped cream

mushroom & caramelized onion frittata - Spain (EU)

savory frittata with mushrooms, caramelized onions and herbed potatoes with an herbed béchamel sauce, finished with arugula and truffle oil

crepe - France (EU)

One Crepe Lemon, Butter and Sugar Spinach, Tomato & Goat Cheese Ham and Brie SF | NF | VEGO

tlacoyos | Mexico (NA)

a traditional Mexican street food. Two thick, oval maize masa pockets filled with pureed black beans, then topped with salsa, cheese and cilantro VEG | GF | NF | SF

Croque Madame aux Champignons - France (EU)

Toasted ham and swiss cheese on Sourdough bread, topped with mushroom cream sauce and finished with a fried egg. | SF | NF | GFO + $2

brunch sides

for dine in: we have a 3% Kitchen Crew Appreciation that is added to every bill♡

pure maple syrup

toast with butter

half an avocado

herbed potatoes

2 eggs, any style

Dinner Menu

Offered at all times

Promotional flyer for Girls' Night Out at The Passenger Restaurant

tapas

for dine in: we have a 3% Kitchen Crew Appreciation that is added to every bill♡

the welcome flight

truffle fries ( USA)

bang bang tofu and broccoli (China)

Origin: China Broccoli and crispy tofu with Sichuan bang bang sauce, sesame seeds, and green onions VEG | GF | DF | VGN | NF

fritos maduros (Colombia)

Origin: Colombia Golden fried sweet plantains finished with a toasted sesame mojo and a bright citrus salt VGN | GF | DF | NF | SF | VEG

kūmara fries ( New Zealand)

Origin: New Zealand māori crispy sweet potato wedges with sweet-and-sour gastrique and spiced garam masala ketchup VGN | GF | DF | NF | SF | VEG

thai brussels sprouts (Thailand)

Origin: Thailand Crispy brussels sprouts with roasted garlic, ginger and lime, tossed in a sweet Thai chili sauce VEG | SF | NF | VGN | DF

quesabirria tacos (Mexico)

GF | SF | NF Origin: Mexico Slow-cooked adobo beef and melted white cheddar folded into crispy fried tortillas, served with birria consommé, fresh cilantro and diced white onion

samosas (India)

Origin: India Crispy pastry pockets filled with spiced potatoes, peas, and herbs. Served with green chutney VEG | SF | NF | VGN | DF

adobo wings (Philippines)

Origin: Philippines Crispy fried chicken wings glazed in a savory garlic adobo sauce, topped with sesame seeds and green onion GF | DF | NF

arepas (Venezuela)

Origin: Venezuela VGN | GF | DF | NF | SF Housemade white masa bread, avocado, black bean, grilled plantain, red onion, arugula

Origin: Nigeria Grilled beef coated in a West African peanut spice, served with red onions, fresh cilantro and lime GF | DF | SF

charcuterie board (France)

Origin: France A curated selection of three gourmet cheese varieties with Genoa salami, prosciutto, cornichons, dried fruit, candied nuts and crostini SF | VEG | NFO | GFO +$2

Entrees

for dine in: we have a 3% Kitchen Crew Appreciation that is added to every bill♡

Lobster Mac & Cheese (USA)

Moules Marinières (France)

France (EU) 1 lb of Mussels in white wine sauce tosses with garlic, capers, tomatoes, lemon, and fresh herbs; served in a cast iron skillet with slices of toasted baguette SF | NF | DFO | GFO +$2

Saron Da Saag | Indian Style Mustard Greens | (India)

Saron Da Saag is a classic winter curry dish from Punjab in North India. We serve it in a iron skillet, topped with a dollop of house made butter with makki di roti (two savory corn flatbreads) and jaggery and pickled onions. GF | NF | SF | VEG | VGNA $2

Vegan Tofu Coconut Curry (India)

India (AS) Tofu simmered in a creamy tomato-coconut curry spiced with garam masala, ginger, and garlic, on a bed of basmati rice pilaf NF | VGN | DF | VEG | GF

Chicken Tikka Masala (India)

India (AS) Chicken thigh simmered in a creamy tomato curry spiced with garam masala, ginger, and garlic, on a bed of basmati rice pilaf NF | SF | GF

Sweet Potato Gnocchi (Spain)

delicate sweet potato gnocchi, enveloped in a smoky pepita and red pepper Spanish romesco sauce, paired with tender sautéed spinach VGN | VEG | DF | GF | SF

Chicken Piccata (Italy)

tender, pan-seared chicken breasts in a zesty lemon-caper sauce, served alongside herbed pappardelle pasta and perfectly roasted brussels sprouts SF

petite tender chimichurri steak (Argentina)

8 oz gold canyon petite tender steak with chimichurri sauce, saffron infused garlic mashed potatoes, sautéed broccolini & carrots GF | NF | SF

Wild Atlantic Cod (UK)

Grilled Cod served on a vibrant pea & mint purée, accompanied by buttery fondant potatoes & sautéed broccolini & carrots UK SF | GF | DF | NF

Sides

for dine in: we have a 3% Kitchen Crew Appreciation that is added to every bill♡

truffle fries ( USA)

Drink Menu

Available all hours!

for dine in: we have a 3% Kitchen Crew Appreciation that is added to every bill♡

Promotional poster featuring delicious food and inviting restaurant ambiance.

Mocktails

check out the mocktail menu for a full mocktail list! for dine in: we have a 3% Kitchen Crew Appreciation that is added to every bill♡

pineapple express

pineapple juice, lemon juice, simple, topped with ginger beer hawaii

strawberry spritz

strawberry puree, rose syrup, lime juice, mint, ginger beer, soda water UK

orange juice, lime, rose, mint and gingerale origin: china a refreshing n/a mojito that is sweet, citrusy, and floral

blood orange puree, lime juice, agave syrup, topped with soda water peru

lemon, simple syrup, mint leaves, topped with kombucha australia

lime soda and a splash of grenadine, garnished with a maraschino cherry

Craft Cocktails

dickens ol fashioned

bourbon, orange syrup bitters, garnished with cherry and orange USA

Puerta de indias strawberry gin, grapefruit juice, rose syrup, garnished with rose pedals Spain

Leblon Cachaça ٠ Fresh Lime ٠ Seltzer origin: brazil citrusy & refreshing w brazilian rum made from sugar cane

elevate vodka, lemon, blue raspberry, seltzer and pop rocks origin: jordan sweet with candy & glitter

absolute mango vodka, pineapple juice, lime juice, and popping boba origin: india sweet cocktail with glitter

amaretto sour; amaretto liqueur, lime juice, simple syrup, garnished with cherries Australia

Brunch Cocktails

Vodka ٠ House made Bloody Mary Mix and Garnishes bottomless only offered with bottomless brunch food purchase

Bottomless Mimosas

$18.99 - $23.99

REFILL bottomless

Drafts

4 noses bout damn time ipa

Mountain Time Lager

Great Divide Yeti Imperial Stout

Crystal Springs Blood Orange Kolsch

Left Hand Sawtooth Amber Ale

Bootstrap Insane Rush IPA

zwei hefeweizen

patrol dog pale ale

original sin cider gf

Rev Bailee's Hibiscus Cream Kombucha 8 oz

A flight of Four 8 oz local draft Beers

Mama's Lil Pils Oskar Blues- 4.7% ABV

Toosteppin hard ginger beer

Bottles & Cans

modelo especial

guinness 14.9 oz

stem ciders hibiscus 12 oz

stem ciders real dry 12 oz

Damm Daura Lager GF

Green’s GF IPA

Special Occasions

Embroidery Chard Vintage 2021, California (Central Coast)

chenin blanc | fleur du cap | western cape

Alki cab sauv, Washington | California

Duas Quintas Ramos Pinto 2021, Douro | Portugal

Malbec, Alta Vista Estate Mendoza | Argentina

Ceretto Arneis Blange Langhe D.O.C.| italy

Querciabella, Mongrana Toscana Maremma Rosso D.O.C. 2019 | italy

Domaine Anderson Pinot Noir 2017, North Coast

Marques de Murrieta Reserva 2018, Rioja

White

Banrock Organic Vegan chard 2022 | South Australia

Cono Sur bicicleta Reserva Sauvignon Blanc 2023 | Chile

Faisao Vinho Verde D.O.C | Portugal

Red

Banrock Vegan Merlot 2022, South Eastern Australia

Lomas Del Marques Tempranillo 2023, Rioja | Spain

Domaine De Pellehaut harmonie 2021, de Gascogne | France

Rose & Sparkling

Maschio Extra Dry Prosecco | Italy 188 ml

Rose, Shaw Certified Organic 2021 |California

NA BEVS (Hot)

celestial seasonings hot teas

Chef Madhoo's Healing Chai

Espresso drinks

NA Bevs

for dine in: we have a 3% Kitchen Crew Appreciation that is added to every bill♡

Rev Bailee's Hibiscus Cream Kombucha 8 oz

Unsweetened Iced Tea

NA Beers

Ceria Indiewave IPA

Ceria Grainwave Belgian White Ale

blue moon 0 12 oz

Guinness 0 Draught

Sodas