French rolled egg or egg white omelet; base version comes with a choice of one cheese. Comes with a small salad or herbed potatoes

three fluffy pancakes made with gluten-free flour and ricotta cheese topped with mascarpone and house syrup

grilled sourdough bread with sliced avocado, fried egg, and arugula, topped with a roasted golden beet, orange and chive medley, goat cheese, and candied pecans. | VEG | VGNO | SF | NFO| DFO | GFO +$3

chorizo, herbed potatoes, peppers, onions, scrambled eggs, cotija cheese and avocado served on corn tortillas with pico de gallo

lightly battered, griddled toast topped with warm berry compote, powdered sugar, & whipped cream

savory frittata with mushrooms, caramelized onions and herbed potatoes with an herbed béchamel sauce, finished with arugula and truffle oil

One Crepe Lemon, Butter and Sugar Spinach, Tomato & Goat Cheese Ham and Brie SF | NF | VEGO

a traditional Mexican street food. Two thick, oval maize masa pockets filled with pureed black beans, then topped with salsa, cheese and cilantro VEG | GF | NF | SF

Toasted ham and swiss cheese on Sourdough bread, topped with mushroom cream sauce and finished with a fried egg. | SF | NF | GFO + $2

grilled heart of romaine lettuce, parmesan cheese, toasted baguette with caesar dressing VEG | NF | SF | GFO

Mixed greens, cucumber, tomato, red onion, red peppers, feta cheese and Kalamata olives, tossed with olive oil, red-wine vinegar and oregano | VEG | GF | SF | VGNO | DFO

Roasted golden beets, oranges and chives on a bed of arugula topped with goat cheese and candied nuts VEG | GF | SF | NF | VGNO | DFO

Mixed greens, tajin-roasted corn, black beans, avocado, tomato, white onion, cotija cheese and cilantro-lime dressing | VEG | GF | SF | NF | VGNO | DFO

Origin: China Broccoli and crispy tofu with Sichuan bang bang sauce, sesame seeds, and green onions VEG | GF | DF | VGN | NF

Origin: Colombia Golden fried sweet plantains finished with a toasted sesame mojo and a bright citrus salt VGN | GF | DF | NF | SF | VEG

Origin: New Zealand māori crispy sweet potato wedges with sweet-and-sour gastrique and spiced garam masala ketchup VGN | GF | DF | NF | SF | VEG

Origin: Thailand Crispy brussels sprouts with roasted garlic, ginger and lime, tossed in a sweet Thai chili sauce VEG | SF | NF | VGN | DF

GF | SF | NF Origin: Mexico Slow-cooked adobo beef and melted white cheddar folded into crispy fried tortillas, served with birria consommé, fresh cilantro and diced white onion

Origin: India Crispy pastry pockets filled with spiced potatoes, peas, and herbs. Served with green chutney VEG | SF | NF | VGN | DF

Origin: Philippines Crispy fried chicken wings glazed in a savory garlic adobo sauce, topped with sesame seeds and green onion GF | DF | NF

Origin: Venezuela VGN | GF | DF | NF | SF Housemade white masa bread, avocado, black bean, grilled plantain, red onion, arugula

Origin: Nigeria Grilled beef coated in a West African peanut spice, served with red onions, fresh cilantro and lime GF | DF | SF

USA (NA) SF | NF | VEG Chef Madhoo's bread pudding with vanilla crema, caramel sauce and spun-sugar tuile

USA (NA) SF | NF | VEG | VGN | DF Rich and moist cocoa layers with a hint of coconut, topped with coconut whipped cream and strawberry

tiramisu with blood orange puree and orange liquor garnished with cranberry compote. Italy. SF | NF

USA (NA) SF | NF | VEG Chef Madhoo's bread pudding with vanilla crema, caramel sauce and spun-sugar tuile

USA (NA) SF | NF | VEG | VGN | DF Rich and moist cocoa layers with a hint of coconut, topped with coconut whipped cream and strawberry

tiramisu with blood orange puree and orange liquor garnished with cranberry compote. Italy. SF | NF

Vegan burger with tofu, avocado spread, cucumber, red onions, lettuce and sweet and sour sauce.| VGN | DF | GFO

beef burger topped with American cheese, lettuce, tomato, red onion, ketchup and mustard on a toasted brioche bun, with a side of French fries, soup or house salad | SF | NF | DFA | GFA + $2

Saucy, crispy, cheesy, and unapologetically messy. A Sloppy Joe-style burger with house barbecue sauce, pickles, crispy onions, and melted cheese DFA | GFA + $2 | NF | SF | other cheese options: (Swiss, American, Cheddar)

staycation specialty! two 4 oz patties of angus beef burger, bacon & onion jam, gorgonzola cheese, pickled serrano, fried shoestring onions & ghost pepper mayonnaise served on a toasted brioche bun DFO | GFA + $2 | NF | SF | other cheese options: (Swiss, American, Cheddar)